Courses

Think like a chef: Beginners Guide to cooking with confidence

Food
15
Jul, 2021

Over the years, we have adapted to consuming more processed foods which are often high in sugar, fat and empty calories. Consuming lots of these foods has long been linked to an increased risk of multiple health problems that lead to heart disease, obesity, high blood pressure, elevated cholesterol, cancer and depression.
Everyone loves wholesome meals that are nutritious yet delicious. In an effort to help you reduce consumption of processed foods, I have created a course with modules that will help you learn basic skills you need to be a master of your own meals in the kitchen!

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  • nurArowson July 28, 2021 at 1:27 am

    This is great core for a beginner in mostly easy way to understand. I have a little interest in cooking now I will enrolled more course to gain more.